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Market Hall Workshops: Edible Flowers in the Kitchen

 

Everyone loves flowers, so why not add them to your food?! Edible flowers can add a pop of color, an unexpected flavor, and a fun flair to almost every dish. Learn our favorite ways to use edible flowers, including the secret to perfect floral ice cubes, the best flowers for adding to salads, and our favorite sweet and savory recipes using flowers. Sample everything while we review the easiest varieties to grow at home, then plant your own! We’ll help you design your own custom container full of edible flowers to make every meal beautiful and impress your friends this summer.

http://www.seattlefarmschool.com/classes-detail/flowers